Lou Yau Restaurants in Singapore

Lou Yau / Lou Yau Taste of Malaysia restaurant chain has five locations in Singapore, one of which is at the Changi Airport (30 Airport Boulevard, Terminal 4).

Established in June 2012, Lou Yau offers the best flavours from Malaysian cuisine, including well-loved Malaysian fare from the states of Penang, Kuala Lumpur, Klang, Sarawak, Ipoh, and Ampang.

Lou Yau Taste of Malaysia restaurant at Changi Airport Terminal 4 in Singapore.

From the wide ranging mey, among the customer favourites are such delicacies as Penang Har Mee, , KL Claypot Mee Tai Mak, Klang Bak Kut Teh, as well as signature bowl of smooth and silky Ipoh Hor Fun with Kampong Chicken and Bean Curd Skin Roll.

Lou Yau Taste of Malaysia Restaurant Locations in Singapore

Lou Yau Taste of Malaysia Bedok Mall
311 New Upper Changi Road, #B2-28, Bedok Mall
Singapore 467360
Hours: Monday-Sunday 11am-10pm
www.ipohlouyau.com.sg

Lou Yau Taste of Malaysia Changi Airport T4
30 Airport Boulevard, International Food Hall, Level 2M, Departure Transit, Terminal 4, Changi Airport
Singapore 819662
Hours: Monday-Sunday 6am-1am
www.ipohlouyau.com.sg

Lou Yau Chinatown Point
133 New Bridge Road, #B1-52, Chinatown Point
Singapore 059413
Hours: Monday-Sunday 11am-10pm
www.ipohlouyau.com.sg

Lou Yau Taste of Malaysia IMM
2 Jurong East Street 21, #01-K09, IMM Building
Singapore 609601
Hours: Monday-Sunday 11am-10pm
www.ipohlouyau.com.sg

Lou Yau Junction 8
9 Bishan Place, #B1-23, Junction 8 Shopping Centre
Singapore 579837
Hours: Monday-Sunday 11am-10pm
www.ipohlouyau.com.sg

Lou Yau restaurant has an official Facebook page available at www.facebook.com/LouYau.

The restaurant chain’s Facebook page is a great resource on their current promotions, changes to the menu & seasonal menu additions, events, and much more.