Tenkaichi Japanese Yakiniku restaurant operates within Singapore’s Marina Square shopping centre, at 6 Raffles Boulevard.
The restaurant is one of premier Japanese BBQ restaurants in Singapore, offering huge a selection of high quality delicious Wagyu cuts, sashimi, and other Japanese delicacies.
You have to dining options at Tenkaichi, either using their value-for-money Yakiniku buffet or choosing your meal from the affordable a la carte and set lunch alternatives.
All of the Wagyu beef used in the dishes come from quality sources: Kagoshima (Japan), Hokkaido (Japan), USA & AUS. Furthermore, Tenkaichi utilizes a smokeless grill that provides for a healthier and more environmentally-friendly BBQ experience.
Highlights on the restaurant’s a la carte menu include Wagyu Saikoro Steak (Wagyu beef steak & radish with citrus sauce), Tai Kabayaki (roasted sea bream with teriyaki sauce), Tempura Moriawase (deep fried vegetables and seafood), Wagyu Beef Yukke (marinated Wagyu beef topped with egg yolk), and Chirashi Sushi (variety of fresh seafood topped on sushi rice)…
…Wagyu Jo Karubi (prime Wagyu beef short plate), Wagyu Tokujo Rosu (prime Wagyu beef rib eye), Honetsuki Karubi (bone in short rib), Tebasaki (middle joint chicken wing), Lamb Nakaochi (lamb intercostal), Hotate (scallop), Shake No Harami (salmon belly), Yakitori Don (grilled chicken skewered on rice), and Yukkejyan Ramen/Udon (noodles served in spicy bean paste broth with beef, vegetables & egg).
Tenkaichi Yakiniku Restaurant Marina Square
6 Raffles Blvd, #03-129, Marina Square
Hours: Monday-Friday 11:30am-2:30pm, 5:30pm-10pm, Saturday-Sunday 11:30am-10pm
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