UMI+VINO Seafood Winebar in Singapore

UMI+VINO Seafood Winebar operates within Singapore’s Marina Square shopping centre, at 6 Raffles Boulevard.

Visiting the European-Japanese seafood winebar, you’ll get to indulge in the perfect combination of sparkling wines and seafood at a contemporary setting.

UMI+VINO Seafood Winebar at Marina Square mall in Singapore.

You can relish on the freshly shucked oysters, UMI+VINO’s signature chilled seafood platters, or savour the preserved natural flavours of fresh seafood that has been done A La Plancha -style on a hot grill.

The menu alternatives are Ala Carte Menu, Set Lunch Menu, Beverage Menu, as well as Set Dinner Menu.

UMI+VINO Seafood Winebar's meal, available in Singapore.

Some of the highlights on the Ala Carte menu include Homemade Lobster & Crab Bisque, Crispy Blue Swimmer Crab Cakes, Lobster Prawn & Scallop Burger, 48hr Duck Leg Confit + Parma Ham + Lentil, USDA Tomahawk Grilled Steak, Cold Seafood Platter & Ginger Chilli Dip, and Hot Mediterranean Chorizo Olive Seafood Platter.

UMI+VINO Seafood Winebar Marina Square
6 Raffles Blvd, #01-18, Marina Square
Singapore 039594
Hours: Monday-Sunday 11:30am-10pm
www.emporiumshokuhin.com.sg

UMI+VINO Seafood Winebar is owned and managed by Emporium Shokuhin Dining Concepts, which also has a range of other restaurant & bar brands in Singapore.

These other brands include Live Seafood Market Dining, Takujo Japanese Dining, Gyuu+ Yakiniku Grill, Ishizuchi Sake Bar, Shabu Tan Japanese Hotpot, Senmi Sushi Bar
Burosu Honten Gyoza & Ramen, Kohi-Koji Café & Bakery, and Kome Kome.