Serving modern Californian cuisine with an Asian edge, you can find Adrift by David Myers restaurant from within Marina Bay Sands in Singapore, at 10 Bayfront Avenue. (UPDATE 2022: THE RESTAURANT HAS CLOSED)
The restaurant, combining a nostalgic spirit with modern aesthetics, is a bespoke urban kaleidoscope inspired by places, faces, stories, and flavors from California to Asia.
Adrift is a contemporary take on a vibrant Izakaya, where the flavor-forward menu features small plates, healthy salads, seafood, and meats grilled over bincho charcoal on a traditional robata grill, using fresh Californian produce.
Among the signature menu items are King Crab Melt, Wagyu Cheeseburger, and there are also share plates of modern Asian dishes, such as Buckwheat Fried Chicken and Foie Gras Bánh Mì.
Adrift by David Myers (UPDATE 2022: THE RESTAURANT HAS CLOSED)
10 Bayfront Avenue, Hotel Lobby Tower 2, Marina Bay Sands
Opening Hours (Restaurant): Monday-Sunday 7am-2am
Opening Hours (Breakfast): Monday-Sunday 7am-10:30am
Opening Hours (Lunch): Monday-Friday 12noon-2:30pm
Opening Hours (Dinner): Monday-Sunday 6pm-11pm
Opening Hours (Weekend Brunch): Saturday-Sunday 12noon-3pm
Opening Hours (Late Menu): Monday-Sunday 11pm-2am
Opening Hours (Bar & Lounge): Monday-Sunday 12noon-2am
You can also follow the outlet’s official Instagram account at instagram.com/adriftbydavidmyers/.