Afterwit Bar de Burrito – Mexican Restaurant in Singapore

Afterwit Bar de Burrito, a popular Mexican restaurant in Singapore, operates within Kampong Glam neighbourhood, at 778 North Bridge Road.

A concept created by The Black Hole Group in 2015, the outlet combines an exciting Halal menu of Mexican-influenced fare with an indie cafe experience.

The menu choices reflect the long summer days and tropical vibes of Mexico, with an emphasis on tacos, nachos, burritos, churros, and quesadillas.

Afterwit Bar de Burrito - Mexican Restaurant in Singapore.

Highlights in the menu include, for example, Skewed Octopus (snack – grilled octopus, sesame pickled quail eggs, olive sauce, red cabbage, lime), Marine Sour Cream Tacos (grilled barramundi, Chipotle sour cream, crispy kale, cherry tomato, Pico de Gallo)…

Tacos in Singapore - Afterwit Bar de Burrito.

Tacos.

Muvuca Burrito (beef chorizo, braised black beans, Cheddar, served with lime coriander rice), NACHOOOOS (pulled lamb, crumbled feta, fresh salsa, oregano, kalamata olives, pomegranates), as well as Churros (dessert – cinnamon sugar, chocolate sauce).

Churros in Singapore - Afterwit Bar de Burrito.

Churros (oven-baked).

Each bite of crunchy tacos & nachos, pull of gooey cheese, and the scent of refreshing lime flavours at the diner are reminiscent of famous Mexican hospitality.

To try out items from the menu, you might consider some of the following suggestions, which showcase highlights of Mexican cuisine from the menu.

Starter:

  • Guacamole and chips

This classic Mexican starter is a great way to begin your meal. It is made with fresh avocados, tomatoes, onions, cilantro, and lime juice, and served with warm tortilla chips.

Main course:

  • Enchiladas

Enchiladas are a popular Mexican dish consisting of tortillas filled with meat, cheese, or vegetables and topped with a sauce. The menu offers three different types of enchiladas: lamb, beef, and chicken. All three are topped with mixed cheese, mole rojo, and served with pico de gallo and sour cream.

  • Fajitas

Fajitas are another popular Mexican dish consisting of grilled meat, onions, and peppers served with warm tortillas. The menu offers fajitas made with marinated sous vide steak. They are served on a hot plate with sautéed sweet onions, mixed peppers, drizzled with fajita sauce, and a choice of Mexican rice or tortilla.

  • Birria

Birria is a traditional Mexican dish made with slow-cooked meat in a flavourful broth. The menu offers birria made with chicken, lamb, or beef. It is served with charcoal tortillas, mozzarella cheese, and lamb consomme.

Dessert:

  • Churros

Churros are a fried dough pastry that is popular in many Spanish-speaking countries. The menu offers fresh churros tossed in cinnamon sugar with a choice of chocolate sauce or dulce de leche.

These meals showcase the Mexican cuisine because they feature some of the most popular and iconic Mexican dishes, such as enchiladas, fajitas, birria, and churros. They also use traditional Mexican ingredients, such as corn tortillas, mole sauce, and queso fresco.

In addition to these meals, you could also order a variety of other dishes from the menu to create your own complete meal. For example, you could start with the nachos or jalapeño poppers, then order a taco platter to share, and finish with the churros or chocolate cake.

No matter what you choose, you are sure to enjoy a delicious and authentic Mexican meal at this restaurant.

Afterwit Bar de Burrito – Mexican Restaurant in Singapore
778 North Bridge Road
Singapore 198746
Opening Hours: Monday-Sunday 12noon-10pm
afterwit.sg

As a good Mexican restaurant in Singapore, Afterwit Bar de Burrito communicates with their customer base via social media, including Facebook at facebook.com/afterwitsg/.

You can also follow their official Instagram page at instagram.com/afterwitsg/ for updates related to changes in the menu, promotional offers, events, and more.