Alley on 25 Food Court in Singapore

Food Court Alley on 25 is located within Singapore’s Andaz Singapore hotel and part of the DUO Galleria mall, at 5 Fraser Street.

Alley on 25 is food court multi-cuisine, all-day dining concept within Andaz Singapore that recreates the spontaneous experience of Singaporean street dining in the sky.

Visiting the food court concept, you can choose your culinary experience from alternatives that include Auntie’s Wok and Steam, Bar Square, Icehaus, Plancha’Lah!, Smoke & Pepper, and The Green Oven.

Of these, Auntie’s Wok and Steam is a nod to Singapore’s tze char food culture, specializing in dim sum, rice, noodle, and meat dishes.

Bar Square, on the other hand, is a sky lobby bar that serves locally-inspired cocktails with a side of city views.

Choosing Icehaus, you’ll get to enjoy light and easy dining, with cold cuts, sustainable seafood, heirloom salads, and locally-inspired desserts.

Plancha’Lah!, meanwhile, offers up-close-and-personal culinary action that re-defines classic international dishes onto a hot plate.

For modern Asian BBQ food prepared using an open-fire charcoal grill, the food court Smoke & Pepper, while The Green Oven is the perfect destination for hearty meals with a twist, prepared with a giant, green-coloured Beech oven.

Alley on 25 at Andaz Singapore
5 Fraser Street, #25-00, Andaz Singapore, DUO Galleria
Singapore 189354
Hours (Breakfast): Monday-Friday 6:30am-10:30am, Saturday-Sunday 7am-11am
Hours (Lunch): Monday-Sunday 12noon-2:30pm
Hours (All-day Dining): Monday-Sunday 2:30pm-6pm
Hours (Dinner): Monday-Sunday 6pm-10pm
www.hyatt.com

You can see the food court’s current range of menus (set lunch, dinner, dinner (Chinese), oysters & ribs, lazy breakfast, kitchen party) at their official website.

The official website, which is a sub-section of Hyatt hotels’ web presence (www.hyatt.com), also features the restaurant’s current promotional offers.