boCHINche – Argentinian Restaurant in Singapore

A great Argentinian restaurant in Singapore, boCHINche, operates within Outram district and Chinatown neighbourhood, at 115 Amoy Street.

Open to customers since 2013, the restaurant, named after the word for ‘gossip’ in Latin American Spanish, is a destination outlet to enjoy hearty Argentinian dishes, drinks, and wines.

On the menu are many courageous plays on big, bold flavours, especially meats cooked to perfection on the wood and charcoal grill, with an emphasis on rustic Argentinian street foods.

boCHINche - Argentinian Restaurant in Singapore.

Highlights in the a la carte menu are, for example, Wild Snapper Ceviche (starter – “leche de tigre”, purple potatoes, pickled onions, chia seeds & radish), Bife de Lomo (Argentinian beef fillet steak, 300g), as well as Chilled Chocolate Fondant (dessert with raspberries, whipped mascarpone & hay ice cream).

Grilled Ox Tongue - Argentinian Food in Singapore - boCHINche.

Grilled Ox Tongue (with creamy aubergines, gribiche (herb egg mayo sauce), and pickled jalapenos).

In terms of ambience, the Argentinian restaurant is an escape that is all about playing up the feel of dining in within Buenos Aires – as showcased by contrasting blue-white walls against a chequerboard floor, marble surfaces against a mix of wooden chairs and leather stools – all brought to life with vintage lights and frames of contemporary Spanish art.

boCHINche – Argentinian Restaurant in Singapore
115 Amoy Street, #01-02
Singapore 069935
Opening Hours: Tuesday-Friday 12noon-2:30pm, 6pm-10:30pm, Saturday 11:30am-3pm, 6pm-10:30pm, Sunday 11:30am-3pm
bochinche.com.sg

As a popular Argentinian restaurant in Singapore, boCHINche keeps in touch with their customers via social media, including Facebook at facebook.com/bochinchesg/.


You can also follow the outlet’s official Instagram page at instagram.com/bochinchesg/ for updates related to menu changes, events, promotional offers, and more.