Dolcetto by Basilico – Italian Pasticceria in Singapore

A great Italian pasticceria in Singapore, Dolcetto by Basilico, is located within Regent Singapore Hotel, at 1 Cuscaden Road.

The gourmet pasticceria, open to customers since September 2012 and located within the hotel’s lobby level, is a perfect spot for a quick bite & coffee.

On the menu are delicious highlights ranging from premium Italian coffees and Gryphon tea to freshly baked Italian breads, donuts, cakes, gelato, artisanal mini pastries, and panini – and with a curated selection also available for takeaways and island-wide delivery.

Dolcetto by Basilico - Italian Pasticceria in Singapore - Regent Singapore Hotel.

The delightful, extensive selection covers several Italian-imported confectioneries, panforte, chocolates, cookies and olive oils.

If you decide for a dine-in, the place is a wonderful environment to catch up with friends, indulge in a good book, or host casual meetings at one of the communal tables with in-built power sockets.

Caramel & Salted Milk Chocolate Sfogliata and Espresso Ganache Tortino - Italian Pasticceria in Singapore.

Caramel & Salted Milk Chocolate Sfogliata (pictured right–it takes 3 days to produce the 81-layered delicacy) and Espresso Ganache Tortino (left–dusted in Amalfi lemon-scented sugar & topped with candied lemon peel).

A popular time to visit the place is for breakfast from 7:30am to 11am, when Colazione Set (where ‘colazione‘ comes from the Italian word for ‘breakfast‘) is available, featuring a choice of Illy coffee or tea, sugar donuts, mini focaccias, croissants, pizzetta and bombolone, a custard or jam-filled Italian doughnut.

Ferrovia Cherry Cake - Dolcetto by Basilico.

Ferrovia Cherry Cake (chocolate sponge with Ferrovia cherries, chocolate cream vanilla mascarpone and cherry wine liqueur).

For kids and adults alike, another highlight of a visit to the pasticceria is the day’s range of homemade gelati and sorbets, best when ordered on freshly made waffles.

Italian Gelato in Singapore - Dolcetto by Basilico.

Dolcetto by Basilico – Italian Pasticceria in Singapore
1 Cuscaden Road, Lobby Level, Regent Singapore Hotel
Singapore 249715
Opening Hours: Monday-Sunday 7:30am-9pm
www.regenthotels.com/regent-singapore/dining/dolcetto-by-basilico

To learn more about Dolcetto by Basilico Italian Pasticceria in Singapore, you can follow the official social media channels for the Regent Singapore Hotel, like Facebook at facebook.com/regentsingapore/.


There is also an official Instagram page available for the hotel, located at instagram.com/regentsingapore/.