Flavours by Saute – Vegetarian Restaurant in Singapore

Flavours by Saute, a popular vegetarian restaurant in Singapore, operates within Funan shopping centre, at 107 North Bridge Road.

Part of the Saute Group of restaurants, the outlet is a vegetarian fusion concept that has three core pillars: taste, visual appeal, and green dining.

Perhaps most importantly, the restaurant believes that with all food, including green food, taste is of utmost importance.

Flavours by Saute - Vegetarian Restaurant in Singapore.

However, whetting the visual appetite is similarly important for the restaurant, which aims to enhance & present each dish in a visually appealing form.

Flavours by Saute - Laksa Lion Mane Spaghetti - Vegetarian Restaurant in Singapore.

Laksa Lion Mane Spaghetti.

All of the dishes on the vegetarian food menu are meat-free and do not contain onion or garlic, plus they have a range of vegan options available.

Vegetarian Food in Singapore - Flavours by Saute.

Flavours by Saute Funan – Vegetarian Restaurant in Singapore
107 North Bridge Road, #B1-30, Funan Mall
Singapore 179105
Opening Hours: Monday-Sunday 11:30am-9:30pm
flavoursbysaute.sg

Flavours by Saute vegetarian restaurant in Singapore has an official Facebook brand page at facebook.com/FlavoursBySaute/.

Following the Facebook channel, you’ll receive updates related to new menu items, promotional offers, events, media coverage, and more.

Example Meals from the Flavours by Saute Vegetarian Restaurant Menu

Below are some suggestions for a well-balanced vegetarian meal with a mix of flavors, textures, and nutrients.

Appetizers:

  1. Shredded Seaweed Fries
  2. Fried Handmade Dumplings

Main Course:

  1. Truffle Aglio Olio Set with Lemon Tea
    • A flavorful pasta dish with the richness of truffle oil and the freshness of lemon tea.
  2. Laksa Lion Mane Spaghetti
    • A fusion dish combining the creaminess of laksa with the texture of lion mane mushrooms.

Side Dish:

  1. Mashed Potatoes with Cashew Mushroom Soup
    • Creamy mashed potatoes paired with a hearty cashew mushroom soup for a comforting combination.

Pizza Option:

  1. Margherita Pizza
    • Classic and simple, allowing the flavors of the tomato, mozzarella, and basil to shine.

Drink:

  1. Passion Fruit Lemon Tea
    • A refreshing and tangy drink to complement the savory dishes.

Dessert:

  1. Chia Seed Pudding with Gula Melaka and Ice Cream
    • A sweet and satisfying way to end the meal with the tropical flavor of gula melaka.

Additional Options:

  • You Tiao with Unsweetened Warm Soy Milk
    • A light and traditional option for those who prefer a simpler start or end to the meal.
  • Triple Cheeeezy Pizza
    • For cheese lovers, a pizza option that combines three different types of cheese for a rich and indulgent experience.

These combinations offer a variety of flavors, textures, and nutritional elements.

The truffle-infused dishes add a touch of sophistication, while the classic options like Margherita Pizza provide familiarity. The drinks and dessert round out the meal with refreshing and sweet elements.