FLOR patisserie in Singapore has two locations to choose from, one at 53 Upper East Coast Road and another at 2 Duxton Hill.
The shop, where the name comes from Portuguese word for flower, is a Japanese-styled patisserie serving authentic Japanese-inspired French pastry & cake delicacies.
On the menu are delicious creations inspired by the delicate balance of nature & beauty, made with quality ingredients sourced from countries like Japan, Belgium, France, Malaysia, and Thailand, as well as and locally.
The confections feature largely fresh fruits and they are lighter in flavour than conventional French pastries.
Besides customer favourites at the bakery shop such as Strawberry Shortcake, Signature Roll, and Yuzu Strawberry Tart, you can also order seasonal cakes (like the Signature Tofu Chiffon) with flavours that change every two months in accordance to the seasons.
Flor Patisserie in Singapore – Locations & Opening Hours
2 Duxton Hill, #01-01
Opening Hours: Tuesday-Saturday 11am-9:30pm, Sunday 11am-7pm
Upper East Coast
53 Upper East Coast Road
Opening Hours: Tuesday-Sunday 11am-7pm
To learn more about Flor Patisserie in Singapore, you can follow the bakery shop’s official social media channels, like Facebook at facebook.com/florpatisserie/.
There is also an official Instagram page available, located in turn at instagram.com/florpatisserie/ and updated with details about new baked goods on the menu, promotions, and more.