Gokoku Japanese Bakery in Singapore

Gokoku Japanese bakery in Singapore has two locations available, including one outlet within Jurong Point shopping centre (63 Jurong West Central 3).

Founded in Kobe, Japan, more than 59 years ago, the company’s outlets are authentically Japanese ‘wa’ (和) bakeries.

The bakery chain’s ‘wa’ goodness comes from being freshly baked using Japanese flour and traditional ingredients, such as brown rice and sakadane (fermented dough), and where the wholesomeness of the ingredients are retained through the use of established production techniques from Japan.

Gokoku Japanese Bakery in Singapore - Jurong Point.

Jurong Point.

Gokoku Shichifuku, meaning “5 grains 7 fortunes” in Japanese, is evident in how the bakery does business, bringing its customers happiness (and hence fortune) by providing healthy buns made using quality Japanese ingredients and hearty grains essential for daily nutrients.

The Japanese bakery‘s products are simple yet with exciting in taste time and time again, featuring soft, chewy textures filled with original flavours of healthy ingredients rich in food fibers and minerals.

Gokoku Japanese Bakery in Singapore – Locations & Opening Hours

Great World
1 Kim Seng Promenade, #B1-136, Great World
Singapore 237994
Opening Hours: Monday-Sunday 10am-10pm
www.res.com.sg/en/brands/gokoku.html

Jurong Point
63 Jurong West Central 3, #B1-79/80/81/82, JP2, Jurong Point
Singapore 648331
Opening Hours: Monday-Sunday 10am-10pm

Outlets for Gokoku Japanese Bakery in Singapore are managed by RE&S group, which also has a range of other restaurant brands in their portfolio.


These other F&B brands include, to name a few, Shimbashi Soba, Ichiban Boshi, Kuriya Dining, Kabe No Ana, Shabu Tontei, as well as Yaki Yaki Bo.