You can discover Golden Peony Cantonese restaurant in Singapore from within Conrad Centennial Hotel (Level 3, 2 Temasek Boulevard).
The Chinese fine dining restaurant offers an atmosphere of elegance and opulence, with a menu featuring refined Cantonese delicacies, signature dim sum, and a carefully selected wine list.
On the menu are innovative, beautifully prepared and presented dishes, choices such as Salted Egg Fried Fish Skin, Braised ‘Dong Bo’ Pork Belly (served with crispy bun), Braised Premium Bird’s Nest, as well as Roast Peking Duck (served with homemade pancakes and condiments).
Beyond the delicious range of meticulously thought out dishes on the restaurant menu, there is also attention to detail that is evident in the decor, including trademark peony images on the walls and elegant vases with orchids on every table.
Golden Peony – Cantonese Restaurant in Singapore
2 Temasek Boulevard, Level 3, Conrad Centennial Hotel
Opening Hours: Monday-Tuesday 11:30am-2:30pm (Lunch), Wednesday-Friday 11:30am-2:30pm (Lunch), 6:30pm-10:30pm (Dinner), Saturday-Sunday 11:30am-3pm (Lunch), 6:30pm-10:30pm (Dinner)
Following the Facebook page, you’ll receive updates related to the restaurant’s promotions, events, changes to the menu, festive menus, and more.