Hyang Yeon Korean BBQ Restaurant in Singapore has two locations available, including one outlet at Telok Ayer district (128 Telok Ayer Street).
Visiting one of the outlets, you’ll discover a menu with an emphasis on Korean BBQ that has something special for every palate and preference.
With the recipes and preparation methods, a special effort goes into maintaining the original taste of Korea, while offering choices of grains, vegetables, and toppings to suit the taste preferences of Singaporean customers.
Peck Seah, Tanjong Pagar (BBQ).
Highlights in the Korean restaurant a la carte menu include Samgyupsal (Grilled Pork Belly), Gamjatang (pork on the bone soup with pork backbone, potatoes, dried cabbage, perilla powder, soybean paste, and chili pepper sauce), Budae-Jjigae (Army Stew – sausages, ham noodles, rice cakes, fishcakes, pork spicy stew)…
…Kimchi Jeongol (pork & tofu kimchi hot pot), Haemul Sundubu Jjigae (seafood soft tofu stew), Korean Beef Ramen, Jjajangmyeon (black bean noodles), Korean Seafood Pancakes, as well as LA Galbi (grilled beef short ribs).
Hyang Yeon Korean BBQ Restaurant in Singapore – Locations & Opening Hours
Peck Seah, Tanjong Pagar (BBQ)
2 Peck Seah Street, #01-02, Airview Building
Singapore 079305
Opening Hours: Monday-Saturday 11:30am-3pm (Lunch), 5:30pm-10pm (Dinner)
hyangyeon.com.sg
Telok Ayer
128 Telok Ayer Street, #01-01
Singapore 068597
Opening Hours: Tuesday-Saturday 11:30am-3pm (Lunch), 5:30pm-10pm (Dinner)
You can learn more about Hyang Yeon Korean BBQ Restaurant in Singapore from their official social media channels, including Facebook at facebook.com/Hyangyeonkoreanrestaurant/.
There is also an official Instagram page available, located in turn at instagram.com/hyangyeon_kfood/, which is updated with details related to menu changes, promotional offers, events, and more.