Jia Wei Chinese Restaurant in Singapore operates within Grand Mercure Singapore Roxy hotel, at 50 East Coast Road.
Featuring a contemporary setting, relaxed ambience, and attentive & friendly service, the restaurant offers classic Chinese cuisine delights that have been further elevated by skillful innovations and the use of fresh local ingredients.
Chef’s recommended choices in the Chinese restaurant A La Carte Menu include, for example, Poached Corn-Fed Chicken with Creamy Spicy Sauce (starter), Baked Local Farm Barramundi Fillet (with chef’s honey pineapple sauce)…
Jia Wei Ocean Gems Vermicelli in Opeh Leaf.
…Jia Wei Ocean Gems Vermicelli in Opeh Leaf, Crispy Sea Cucumber (stuffed with minced prawn in abalone sauce), Jia Wei Peking Duck (whole / half), Slow Cooked Us Beef Short Rib (with chef’s special sauce), as well as Chilled Home Made Coconut Pudding with Ice Cream (dessert).
Jia Wei Chinese Restaurant in Singapore
50 East Coast Road, Level 2, Roxy Square, Grand Mercure Singapore Roxy
Opening Hours: Tuesday-Sunday 12noon-9pm
Following the Facebook channel, you’ll stay up to date on the restaurant’s current promotions, special & festive menus, events, and more.