Koong Woh Tong – Chinese Herbal Teas in Singapore

Koong Woh Tong, a Malaysian brand for herbal jelly and Chinese herbal teas in Singapore, has a network of 13 shops to choose from, including one within Funan mall (107 North Bridge Road).

Established in 1990 in Kuala Lumpur, Malaysia, the company sells traditional Chinese herbal jelly “Guiling Gao” and Chinese traditional herbal teas.

Koong Woh Tong - Chinese Herbal Teas in Singapore - Northpoint City.

Northpoint City.

The selection of Chinese traditional herbal teas includes Ya Sei Mei, Five Flower Herbal Tea, Abrum Cantonese Plant Tea, Spica Prunellae Tea, Ya Sei Mei Herbal Tea, as well as Ling Zi Momordica Herbal Tea.

Koong Woh Tong Singapore.

Koong Woh Tong Locations – Chinese Herbal Teas in Singapore

53 Ang Mo Kio Ave 3, #B2-50, AMK Hub
Singapore 569933

Bencoolen Street
180 Bencoolen Street, #01-18
Singapore 189646

191 Rochor Road, #B2-09A, Bugis DTL MRT Station
Singapore 188476

Clementi Blk 449
Blk 449 Clementi Avenue 3, #01-235
Singapore 120449

Funan Mall
107 North Bridge Road, #B1-11, Funan Mall
Singapore 179105

Hougang Mall
90 Hougang Avenue 10, #B1-22/23, NTUC Hougang Mall
Singapore 538766

23 Serangoon Central, #B2-48, Nex
Singapore 556083

Northpoint City
1 Northpoint Drive, #B2-160, Northpoint City
Singapore 768019

Parkway Parade
80 Marine Parade Rd, #B1-K4, Parkway Parade
Singapore 449269

People’s Park Complex
1 Park Road #01-K99J, People’s Park Complex
Singapore 059108

Sun Plaza
30 Sembawang Drive, #B1-29, Sun Plaza
Singapore 757713

Toa Payoh Block 190
Blk 190 Lorong 6 Toa Payoh, #01-566
Singapore 310190

1 Harbourfront Walk, #B2-06, VivoCity
Singapore 098585

The official Facebook brand page for Koong Woh Tong and their range of Chinese herbal teas in Singapore is located at facebook.com/KoongWohTongSG/.

Following the Facebook page, you’ll receive updates related to the company’s new outlets, their new products, events, and more.

What Are Traditional Chinese Herbal Teas?

Chinese traditional herbal teas have a long history and are deeply rooted in traditional Chinese medicine (TCM). These teas are often considered not only as beverages but also as remedies for various health conditions.

They are created by combining different herbs, flowers, roots, and other plant-based ingredients, each chosen for its specific medicinal properties.

Popular Chinese Traditional Herbal Teas – Koong Woh Tong

Chrysanthemum Tea (菊花茶)

Ingredients: Dried chrysanthemum flowers.
Benefits: Believed to have cooling properties and used to relieve symptoms of heat-related conditions, such as sore throat and fever. It is also thought to improve eyesight.

Luo Han Guo Tea (罗汉果茶)

Ingredients: Dried Luo Han Guo fruit.
Benefits: Known for its natural sweetness, Luo Han Guo tea is often used as a sugar substitute. It is also believed to have anti-inflammatory and antioxidant properties.

Goji Berry Tea (枸杞茶)

Ingredients: Dried goji berries.
Benefits: Goji berries are rich in antioxidants and are believed to support overall well-being, boost the immune system, and promote healthy skin.

Ginger Tea (姜茶)

Ingredients: Fresh or dried ginger slices.
Benefits: Ginger tea is known for its warming properties and is often used to alleviate symptoms of colds, flu, and digestive issues. It is also considered to improve circulation.

Jujube Tea (红枣茶)

Ingredients: Dried red dates (jujubes).
Benefits: Jujube tea is thought to nourish the blood, improve digestion, and promote relaxation. It is often consumed by individuals with insomnia or stress.

Hawthorn Berry Tea (山楂茶)

Ingredients: Dried hawthorn berries.
Benefits: Hawthorn berry tea is known for its digestive properties and is believed to help lower blood pressure and cholesterol levels. It is often consumed after heavy meals.

Dandelion Tea (蒲公英茶)

Ingredients: Dried dandelion leaves or roots.
Benefits: Dandelion tea is believed to have detoxifying properties and is used to support liver health. It is also thought to have diuretic effects.

Pu-erh Tea (普洱茶)

Ingredients: Fermented tea leaves from Yunnan province.
Benefits: Pu-erh tea is aged and fermented, and it is believed to aid digestion, promote weight loss, and reduce cholesterol levels. It is available in both raw (sheng) and ripe (shou) forms.

When preparing Chinese herbal teas, it’s common to infuse the ingredients in hot water, creating a flavorful and aromatic beverage.

While these teas are enjoyed for their taste, they are also valued for their potential health benefits according to traditional Chinese medicine principles.