Kushiboy, a good Japanese bar & restaurant in Singapore, is located within Rochor district, at 134 Jalan Besar.
Situated on a local heritage street, the outlet focuses on Singaporean & Japanese specialty ingredients to create an exciting fusion menu that elevates the amazing flavours of Japanese cuisine.
Open to customers since January 2021, the bar & restaurant founders have a background in the hostel business, and that strong hospitality expertise translates into in-depth knowledge in perfecting recipes, creating innovative menus & improvising cooking methods.
Highlights in the food menu include, for example, Mayo Karaage Don (deep-fried chicken karaage, mayo & onsen egg, Japanese rice), Unagi Don (grilled eel, onsen egg, Japanese rice), as well as Japanese Nuggets (bar bites – deep-fried Japanese chicken nuggets with mayo).
Curry Ebi Don, Yakitori Don, Unagi Don, and Calamari Rings.
On the bar drinks menu, meanwhile, are genuine Japanese beers as well as a wide selection of specialty Japanese alcohols like sake, umeshu, gin, umeshu / highballs, whisky, cocktails, shochu, wines, and more.
134 Jalan Besar
Singapore 208852
Opening Hours: Tuesday-Sunday 4pm-10:30pm
www.kushiboy.com
You can also follow their official Instagram page at instagram.com/kushiboysg/ for updates related to events, promotional offers, changes to the opening hours, etc.