You can discover La Brasserie French restaurant in Singapore from within the lobby level of The Fullerton Bay Hotel (80 Collyer Quay).
Situated in the heart of the historic Fullerton Heritage precinct, the restaurant serves local & international specials, with an emphasis on classic French bistro favourites.
Menu choices that are available throughout the week (all downloadable from the official website) include Wine Menu, A La Carte & Beverage Menu, Breakfast Menu, Breakfast Menu Vegan & Vegetarian, Breakfast Menu Healthier Choice, Breakfast Menu Gluten-Free, Weekend Brunch Menu, as well as Epicurean Dinner By The Bay.
Highlights in the A La Carte & Beverage Menu, for example, include the likes of Escargots (entree – butter-baked snails, garlic, parsley), Bordelaise Beef Cheeks (caramelised / heirloom vegetables), as well as Basque Raspberry Cheese Lava (dessert – apple & raspberry sables bretons, chantilly cream).
The Wine Menu, on the other hand, provides selections from an opulent 800-bottle fine wine library that provides meticulously handpicked tastes from all over the world.
In terms of ambience, the chic French brasserie restaurant embodies true waterfront dining, featuring 10-metre high floor-to-ceiling windows overlooking the sparkling waters of the Marina Bay – a great overall choice for everything from influential business lunches to romantic dinners and weekend family brunches.
La Brasserie – French Restaurant in Singapore
80 Collyer Quay, Lobby Level, The Fullerton Bay Hotel
Opening Hours: Monday-Friday 7:30am-10:30am (Breakfast), 11am-10:30pm (A La Carte Menu), Saturday-Sunday 7:30am-10:30am (Breakfast), 12noon-3pm (Le Brunch by the Bay), 6:30pm-10:30pm (Dinner)
The Fullerton Bay Hotel also has an informative Facebook page at facebook.com/fullertonbayhotelsg/.