Lady Wu – The Attic Bar in Singapore

Lady Wu – The Attic Bar in Singapore is located within The Offshore Building, at 11 North Canal Road.

A modern Asian rooftop bar (created by Tipsy Collective) in the heart of Boat Quay with panoramic views of Singapore’s Central Business District, the outlet offers exciting drinks menu and live music entertainment.

Categories on the drinks menu are Draft Beers, Bottled Beers, Gin, Specials, Vodka, Rum, Tequila, Cognac, Bourbon, Whisky, Shooters, Red Wine, White Wine, Champagne, Sake, Soju, Cocktails, as well as Non-Alcoholic Drinks.

Lady Wu - The Attic Bar in Singapore.

To enhance your visit to the rooftop bar, you can also order from the outlet’s food menu for al fresco dining, where highlights include, for example, Salted Egg Fish Skin, Braised Noodles with Grilled Striploin, Bi Feng Tang Fish & Chips, Truffle Seafood Hor Fun, and Chili Crab Pasta.

Chili Crab Pasta - Lady Wu - The Attic Bar in Singapore.

Chili Crab Pasta (served with King Prawn & Tobiko).

Lady Wu – The Attic Bar in Singapore
11 North Canal Road, #03-02 (Attic Level), The Offshore Building
Singapore 048824
Opening Hours: Monday-Saturday 5pm-3am

To learn more about Lady Wu – The Attic Bar in Singapore, you can follow their official social media channels, like Facebook at

There is also an official Instagram page available, located in turn at and updated with details about promotions, events, and more.