Magosaburo Japanese restaurant operates within ION Orchard shopping centre in Singapore, at 2 Orchard Turn.
The yakiniku restaurant, which has been serving customers since 2011, is a Japanese wagyu dining specialist, primarily offering culinary recipes that originate from Japan’s Kumamoto Prefecture.
The main varieties of wagyu beef used by Magosaburo are Kobe Wagyu, Omi Wagyu, and Miyazaki Wagyu.
Omi, Kobe and Miyazaki Wagyu are delicately matured and raised so that the beef is delicious, tender, and succulent, with all of them recognized for being of the highest and finest grade of beef in the world.
At Magosaburo, in addition to masterfully made dishes prepared from the finest ingredients, the dining experience includes Japanese-style omotenashi service, as well as an elegant, refined, and sophisticated environment, where it is easy to enjoy the meal to the fullest.
You can browse the current Magosaburo menu online, using their official website (at www.magosaburo.sg, link for “Menu”). You can also reserve a table at the restaurant using the website’s reservation form.
2 Orchard Turn, #04-11A, #05-01, ION Orchard
Hours: Monday-Friday 11:30am-3pm, 3:30pm-11pm, Saturday-Sunday 11:30am-11pm
Following the Facebook page, you’ll stay updated on the restaurant’s promotional offers, their new & limited time menu items, events, and much more.