Maison Sucreé bakery cafe in Singapore operates within Bukit Merah district, at 63B Lengkok Bahru.
The outlet, open to customers since December 2020, offers a delicious range of freshly baked artisan breads, viennoiserie, tarts & pastries, tea cakes, and cakes.
Highlights and popular choices in the bakery cafe menu include, for example, Butter Croissant, Vanilla Mille-Feuille, Plain Scones…
…Blackforest Cheesecake, Coffee Bun, Cinnamon Roll, Lemon Drizzle Tea Cake, Paris-Brest Tart, Lemon Meringue, as well as Custard Bun.
Maison Sucreé Bakery Cafe in Singapore
63B Lengkok Bahru, #01-362
Opening Hours: Tuesday-Sunday 11am-9pm
Following the social media accounts, you’ll receive updates related to their promotional offers, new baked goods on the menu, events, and more.