You can find Marriott Wan Hao Chinese Restaurant in Singapore from within Singapore Marriott Tang Plaza Hotel (320 Orchard Road).
The award-winning fine dining restaurant showcases some of the best Cantonese gourmet delicacies at a great location in Orchard.
On the menu are elegant Hong Kong dim sum items, opulent mains, and plenty of options for vegetarians that are all familiar and comforting, yet refined & exquisite, prepared using top-quality, fresh ingredients.
To further heighten your culinary experience, you can complement the meal with wines from an extensive array of notable choices, premium Chinese teas, and flower teas.
Although the place is best known for their Peking Duck (with Chinese Crêpe – served in two courses), other Chef’s Recommendation menu highlights include the likes of Spanish Iberico Pork Char Siew…
Stewed Bird’s Nest with Egg White, Crab, and Superior Soup.
…Stewed Bird’s Nest (with egg white, crab and superior soup), Deep-Fried Prawn (with black truffle mayonnaise and broccoli), Pork Ribs with Mandarin Orange Sauce, as well as Chilled Coconut Pudding (dessert – with purple glutinous rice purée).
In terms of ambience, the Cantonese restaurant is an Oriental oasis of charm with decor in muted golds & reds, and gold leaf calligraphic artworks of Asian Chinois splendour.
Private Dining Room.
For utmost exclusivity and luxury, you can also choose from a selection of four private dining rooms, with a capacity up to 40 guests.
Marriott Wan Hao Chinese Restaurant in Singapore
320 Orchard Road, 3rd Floor, Singapore Marriott Tang Plaza Hotel
Opening Hours: Monday-Friday 12noon-3:30pm (Lunch), 6:30pm-10:30pm, Saturday-Sunday 11:30am-3:30pm (Lunch), 6:30pm-10:30pm (Dinner)
Following the Facebook page, you’ll stay up to date on the restaurant’s promotions, changes to the menu, events, and more.