Mother Dough Bakery in Singapore

You can discover popular Mother Dough Bakery in Singapore from within Kampong Glam area, at 3 Jalan Kledek.

Established by Naadhira Ismail in May 2018, the outlet, offers entirely handcrafted fresh daily baked goods, all made with modern & classic artisanal techniques. Plus, they also serve coffee, tea, and more.

For the products, the bakery, where the name refers to the fermentation starter or sourdough culture used in bread making, uses quality ingredients, with their organic flour being sourced from environmentally conscious grain millers.

Mother Dough Bakery in Singapore.

On the menu are, for example, brioches, tarts, brownies, Danish pastries, grilled cheese sandwiches, cakes, quiches, muffins, as well as cinnamon rolls.

Almond Croissants in Singapore - Mother Dough Bakery.

Specialty areas that the bakery shop is best known for, however, are their breads and almond croissants.

Mother Dough Bakery in Singapore
3 Jalan Kledek
Singapore 199259
Opening Hours: Wednesday-Sunday 10am-5pm

To learn more about Mother Dough Bakery in Singapore, you can follow their official Instagram page at

Following their Instagram account, you’ll receive updates related to new baked goods on the menu, promotions, events, and more.