Odette, a 3 Michelin Star restaurant in Singapore, is located within National Gallery Singapore, at 1 St Andrew’s Road.
Created by Chef Julien Royer in 2015, the place is a French fine dining destination that was voted voted No. 2 in Asia’s 50 Best Restaurants 2021 (an award organized by William Reed Business Media) and has three Michelin stars.
Housed in National Gallery Singapore, the restaurant, with a name inspired by the owner’s grandmother, has a modern French fine dining menu that is open to different influences, reflecting the openness of Singapore.
Every ingredient has its place and purpose on the dishes, and are treated with the utmost care to highlight the purest flavours and with respect for seasonality, terroir and artisanal produce.
Fukuoka White Peach Vacherin (with raspberry, verbena, and a touch of Chantilly).
Visiting the French restaurant, you’ll also have pleasure in discovering exquisite wines, paired with exceptional food and easily shared among friends.
Interiors are by Universal Design Studio, reflecting an approach of keeping the integrity of ingredients with a soft color palette and décor that is comfortably elegant, yet respecting throughout the historic and iconic National Gallery location.
Odette – 3 Michelin Star Restaurant in Singapore
1 St Andrew’s Road, #01-04, National Gallery Singapore
Opening Hours: Monday-Saturday 12noon-1:15pm (last seating) (lunch), 7pm-8:15pm (last seating) (dinner)
Following the Facebook channel, you’ll receive updates related to the restaurant’s media coverage, latest awards & recognitions, menu changes & changes to the opening hours, events, behind the scenes information, and more.