Pullman Bakery – 2 Japanese Bakeries in Singapore

Pullman Bakery has two Japanese bakeries in Singapore to choose from, one at 100 AM (100 Tras Street) and another within Millenia Walk (9 Raffles Boulevard).

The bakery was founded in 1978 in Hokkaido, Japan, by Mr. Kazuomi Tachihara, who became internationally famous in 1995-1996 for winning the Japanese TV baking show called “TV Champion” 2 years in a row.

Name of the bakery is a homage to the ingenuity used by the American Pullman rail company during the late 19th century, for the innovative baking methods used in the small onboard kitchens.

Pullman Bakery - Japanese Bakery in Singapore - Millenia Walk.

Millenia Walk.

All the baked products – from customer favourite buns to breads – at the outlets are made with nothing but the freshest ingredients, including flour, potatoes, and onions that are locally grown and produced in Hokkaido, Japan, then directly imported to Singapore.

To maximise the flavours from using these strictly sourced ingredients, including homemade yeast, all of the bakery’s variety handmade breads, a range of more than 100 kinds, with highlights such as Apple Bread and Curry Bread, are prepared from proprietary recipes.

Pullman Bakery 100AM.


Categories on the bakery shop menu, with the foods available for delivery via GrabFood, include Breads, Donuts, Signatures, Savoury Breads, Danish Pastries, Euro Breads, Cookies, Toast Sets, Hot Dogs, Hot Sandwiches, Soups, Meiji Milk, Beverages, Coffee Beans, Jams, Toast Breads, as well as Cold Sandwiches.

Pullman Bakery Locations & Opening Hours – Japanese Bakeries in Singapore

100 AM
100 Tras Street, #01-03, 100 AM
Singapore 079027
Opening Hours: Monday-Friday 7am-10pm, Saturday-Sunday 8am-10pm

Millenia Walk
9 Raffles Blvd, #01-97/98, Millenia Walk
Singapore 039596
Opening Hours: Monday-Friday 7:30am-9pm, Saturday-Sunday 9am-9pm

One of the best sources for Pullman Bakery Japanese bakeries in Singapore is their official website, which is mostly in Japanese, however.

The official website contains details about the bakery’s popular products, the founder and the company, and more.