Shang Palace restaurant, a good choice for Cantonese fine dining in Singapore, operates within five star rated Shangri-La Hotel, at 22 Orange Grove Road.
The restaurant is a signature dining destination at Shangri-La hotels, created to represent the ultimate establishment for Cantonese fine dining.
Menu at the restaurant showcases Cantonese dishes that have been prepared with traditional techniques, yet altered slightly for sophisticated contemporary palates.
An establishment that is on the A-list of Singapore’s Chinese restaurants, highlights in the menu include Cantonese seafood and classics, such as Peking Duck.
Other menu signatures include sautéed boneless chicken wings skewered with abalone and mushroom, steamed lobster and bird’s nest with crab coral sauce, as well as oven-baked cod fillet with egg white and dried scallops.
Visiting the place, the available menus are A La Carte Food Menu, Dim Sum Menu (Available For Lunch), Set Menu, Solemnisation Menu, Dim Sum Executive Set Lunch, Longevity Menu, Hundred Days Celebration Menu, and Beverage & Wine Menu.
The Cantonese restaurant‘s pleasant interior design theme is dining in a Chinese garden, featuring exquisite floral motifs on the red glass ceiling that are also hand-painted on the walls.
Shang Palace – Cantonese Fine Dining in Singapore
22 Orange Grove Road, Tower Wing, Lobby Level, Shangri-La Hotel
Opening Hours: Monday-Friday 12noon-2:30pm (Lunch), 6pm-10pm (Dinner), Saturday-Sunday 11am-3pm (Lunch – First Seating: 11am to 12:30pm, Second Seating: 1pm to 3pm), 6pm-10pm (Dinner)
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