Bakery shop Sugar Toast 初荟糖先生 -, a great choice for artisanal breads in Singapore, is located within Wisma Atria (435 Orchard Road).
Originating from China, where the company was founded in 2017, the bakery chain specialises in wonderfully colourful, flavoured & fluffy milk bread loaves, handmade in true artisanal spirit with natural colouring and without preservatives.
In addition to the colourful swirls, a result of careful braiding of the dough (a preparation process that takes in its entirety up to four hours), the brand’s bread loaves are offered in deliciously thick cut slices and in many unconventional flavours.
The Singaporean outlet features a selection of a total of 15 toast flavours, including Original, Rainbow Cranberry, Purple Sweet Potato, White Chocolate Matcha…
Rainbow Cranberry Toast.
…Dragon Fruit Walnut, Salted Cheese, Cheese Crown, Dark Chocolate, Brown Sugar, Souffle, Souffle Raisin, Chicken, Cranberry, Japanese Mix, as well as Matcha Red Bean.
Most of the menu features breads in 300g loaves, though pre-sliced into 5 slices, with Cheese Crown also available that is shaped like a crown, featuring Hokkaido milk buns filled with cream cheese.
Cheese Crown.
Beyond Singapore and China, the bakery chain also has outlets in Malaysia.
Sugar Toast 初荟糖先生 Wisma Atria – Artisanal Breads in Singapore
435 Orchard Road, #B1-48, Wisma Atria
Singapore 238877
Opening Hours: Monday-Sunday 11am-9pm
facebook.com/sugartoast.sg/
Following the social media profiles, you’ll receive updates related to the outlet’s promotions, new bakery products, and more.