Tong Ah Eating House – Kaya Toast in Singapore

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Tong Ah Eating House, a heritage hawker-style restaurant that serves excellent Kaya Toast in Singapore, operates within Outram district & Chinatown neighbourhood, at 35 Keong Saik Road.

The diner (or coffee shop restaurant) is a popular destination eatery for locals and tourists alike.

Visiting the place, you can choose from a range of brewed coffees, toasts, Singaporean Chinese food, and a range of signature dishes.

Tong Ah Eating House - Kaya Toast in Singapore.

However, the outlet has gained a worldwide reputation for their famous Kaya Toast, which has been drawing crowds since 1939, when the stall first opened its doors, and best paired with Traditional Kopi.

The Kaya Toast (breakfast dish / snack with two slices of toast with butter and kaya, sugar, coconut milk, eggs and more) has a regular version, which is tasty, but some prefer the special order super crispy version, which gets charcoal-grilled three times for a melts-in-the-mouth final product.

Other signature Tze Char dishes on the restaurant menu include the likes of Traditional Hokkien Braised Pig Trotter Beehoon, Fragrant Chicken, Signature Beancurd, Assam Fish, Hae Mee Long Beans, Scallop Roll, and Mee Goreng.

Tong Ah Eating House – Kaya Toast in Singapore
35 Keong Saik Road
Singapore 089142
facebook.com/TongAhEatingHouse/

You can follow the official Facebook page for Tong Ah Eating House and their tasty Kaya Toast in Singapore at facebook.com/TongAhEatingHouse/.

Following the Facebook channel, you’ll receive updates related to their promotions, events, media coverage, reviews from customers, and more.