WagaTomo, a great modern Japanese restaurant in Singapore, operates within Guoco Tower shopping centre (7 Wallich Street).
The outlet, run by Chef Tomoyuki Kiga, offers modern Japanese cuisine with a culinary experience centred around an open kitchen and premium meats and seafood prepared using an open binchotan charcoal grill.
Name of the restaurant carries a dual Japanese language meaning derived from Chef Tomoyuki’s name: “I am Tomo” and ” We are friends”, both an ode to a place intented as a setting to create memories around good food & good times.
Highlights on the a la carte menu have included the likes of Grilled Japanese Snapper (shiso chimichurri, charred lemon), A5 Wagyu Shank (kabocha puree, hayashi sauce), as well as Monaka (dessert – matcha ice cream, shiratama mochi, yuzu azuki).
To complement your meal, the Japanese restaurant carries an extensive list of sakes, umeshu, and Japanese craft beers. The sake selection particularly impressive, ranging from aged vintages to sparkling varieties and independent labels.
WagaTomo Guoco Tower – Japanese Restaurant in Singapore
7 Wallich Street, #01-12, Guoco Tower
Opening Hours: Monday-Saturday 11:30am-2:30pm, 5pm-10:30pm
There is also an official Instagram page at https://www.instagram.com/wagatomo.sg/ that is updated with details related to the restaurant’s promotional offers, changes to the opening hours, and much more.