Whole Earth – Peranakan-Thai Vegetarian Restaurant in Singapore

Whole Earth Peranakan-Thai vegetarian restaurant in Singapore is located within Tanjong Pagar area, at 76 Peck Seah Street.

Founded in 2003, the Peranakan-Thai restaurant aims to elevate the standards for plant-based cuisine available in Singapore, for which it has been awarded the Michelin Bib Gourmand distinction (2019).

Operating an underlying philosophy of “vegetarian cuisine for non-vegetarians”, the outlet creates plant-based meat alternatives made with a thorough understanding of textures and flavors, as well as with the clever use of soy products & tofu.

Whole Earth - Peranakan-Thai Vegetarian Restaurant in Singapore.

Highlights in the menu include, for example, Handmade Yam Treasure Ring (lily bulb, capsicum, celery, cashew nuts, king abalone mushrooms)…

Handmade Yam Treasure Ring - Whole Earth.

Handmade Yam Treasure Ring.

Penang Rendang (shiitake mushrooms marinated with a mix of Peranakan herbs & spices), and Handmade Honey Lotus Roots Special (monkeyhead mushrooms, shiitake mushrooms, lotus roots, glazed with a blend of honey sauce).

In addition to going to the vegetarian restaurant in person, you can also use their delivery service Fields by Whole Earth (available on the official website).

Whole Earth – Peranakan-Thai Vegetarian Restaurant in Singapore
76 Peck Seah Street
Singapore 079331
Opening Hours: Monday-Sunday 11:30am-3pm, 5:30pm-10pm
wholeearth.com.sg

You can learn more about Whole Earth Peranakan-Thai vegetarian restaurant in Singapore from their social media pages, including Facebook at facebook.com/WholeEarthSG/.

There is also an official Instagram page at instagram.com/wholeearthsg/, that is updated with information about the changes to the menu & opening hours, promotional offers, events, and more.

Example Meal Choices at Whole Earth Peranakan-Thai Vegetarian Restaurant in Singapore

A wide variety of menu items at the restaurant menu are good choices for a meal because they are healthy and balanced. They contain a variety of nutrients, including protein, carbohydrates, fiber, and vitamins.

Here are some specific comments on some of the available choices:

  • Handmade Yam Treasure Ring: A good source of complex carbohydrates from the yam, as well as protein and fiber from the mushrooms, cashew nuts, and abalone mushrooms. It also contains a variety of vitamins and minerals, including potassium, vitamin C, and iron.
  • Honey Lotus Roots: This dish is a good source of fiber and vitamins from the lotus root. It also contains protein from the shiitake mushrooms. The honey sauce adds a touch of sweetness, but it is still a relatively healthy option.
  • Wonders of the Sea: A source of protein and omega-3 fatty acids from the seafood. It also contains vegetables, such as broccoli and carrots, which add vitamins and minerals to the dish.
  • Crispy Beancurd Roll: A source of protein and fiber from the tofu and black fungus. It also contains vegetables, such as purple cabbage, which add vitamins and minerals to the dish.
  • Steamed Shiitake Mushroom with Special Stuffing: A source of protein and fiber from the shiitake mushrooms. It also contains a variety of other ingredients, such as shrimp, pork belly, and water chestnuts, which add flavor and nutrients to the dish.

Overall, the above menu items are all good choices for a healthy and balanced meal. They are packed with nutrients and flavor, and they are sure to satisfy your hunger.

In addition, the restaurant also offers gluten-free options, which is great for people with dietary restrictions. The menu also includes spicy dishes, so there is something for everyone to enjoy.