Wok Master – 2 Zi Char Restaurants in Singapore

Wok Master has two zi char restaurants in Singapore to choose from, including one outlet within Changi City Point (5 Changi Business Park Central 1).

Serving “Zi Char” meals in an air-conditioned environment, the restaurant is one of the popular local places for great Chinese home-style food and East-West fusion dishes.

The menu features a range of Singaporean favourites, including Chili Crab, Black Pepper Crab, Salted Egg Crab, Curry Fish Head, Cray Fish Laksa, and many more at reasonable prices.

Wok Master - Zi Char Food in Singapore - Changi City Point.

Changi City Point.

A mainstay in the restaurant kitchen, the basic claypot, is one of the secrets to how the restaurant is able to bring out the rich food flavours.

This slow cooking method circulates heat and moisture better, resulting in, for example, the signature “Yi Pin Guo“, a potful of seafood deliciousness.

From all-time classics such as Sambal Kang Kong to favourites like Salted Egg Pork Ribs, the dishes are also prepared using the wok to achieve culinary perfection.

Wok Master Locations & Opening Hours – Zi Char Restaurants in Singapore

Changi City Point
5 Changi Business Park Central 1, #01-28, Changi City Point
Singapore 486038
Opening Hours: Monday-Sunday 10am-10pm

City Square Mall
180 Kitchener Road, #02-51/52, City Square Mall
Singapore 208539
Opening Hours: Monday-Sunday 10am-10pm

As popular destination zi char restaurants in Singapore, Wok Master keeps in touch with their customers via social media channels, like Facebook at facebook.com/wokmastersg/.

You can also follow the restaurant chain’s official Instagram account at instagram.com/wokmastersg/ to learn about new menu items, promotions, events, and more.