Ya Hua Bak Kut Teh Restaurant in Singapore

Ya Hua Bak Kut Teh restaurant in Singapore has three locations available, including one outlet within ION Orchard’s Food Opera (2 Orchard Turn).

Established by Madam Gwee Peck Hua and her sister Gwee Guek Hwa in 1973, the restaurant offers some of the finest bowls of Teochew-style Bak Kut Teh.

The restaurant’s Bak Kut Teh dish features the signature brew of pepper and spices, an original recipe that the founders perfected years ago.

Ya Hua Bak Kut Teh restaurant in Singapore.

Highlights on the Teochew restaurant menu also include Sliced Fish Soup, Fried Prawn Rolls, Teochew Steamed Fish, Fragrant Fried Chicken Wings, Prime Cut Ribs, as well as Braised Pig’s Trotters.

Ya Hua Bak Kut Teh - Teochew Restaurant in Singapore.

Signature Bak Kut Teh, Seaweed Mushroom Soup, and Fragrant Fried Chicken Wings.

Ya Hua Bak Kut Teh Restaurant in Singapore – Locations & Opening Hours

593 Havelock Road
Singapore 169641
Opening Hours: Tuesday 11am-2am, Wednesday 11am-3am, Thursday 11am-2am, Friday-Saturday 11am-3am, Sunday 11am-10pm

ION Orchard (Food Opera)
2 Orchard Turn, #B4-03/04, Food Opera, ION Orchard
Singapore 238801
Opening Hours: Monday-Thursday 10:30am-10pm, Friday-Saturday 10:30am-11pm, Sunday 10:30am-10pm

7 Keppel Road, #01-05/07, PSA Tanjong Pagar Complex
Singapore 089053
Opening Hours: Tuesday-Saturday 7am-3am, Sunday 7am-1am

The official Facebook brand page for Ya Hua Bak Kut Teh restaurant in Singapore is available at facebook.com/YaHuaBakKutTeh/.

You can also follow the restaurant’s official Instagram account, which in turn is located at instagram.com/yahuabkt/.