A good place to enjoy Lanzhou ramen in Singapore, Yechun Xiao Jiang Nan restaurant, operates within Marina Square shopping centre, at 6 Raffles Boulevard.
With seating available for 140 customers indoors inside Marina Square’s The Dining Edition section, the restaurant specialises in Chinese Jiang Nan cuisine, as well as delicious Lanzhou ramen (hand-pulled noodles) dishes.
Among the reasons behind the restaurant’s popularity is the fact that their menu features a range of healthy multi-grain alternatives.
Overall, you can choose from almost 100 different dishes, including starters like the customer favourite Shanghai Pork Dumplings, where each handmade nugget has an almost silk-like thin skin filled with minced pork that has been seasoned with the restaurant’s own mix of herbs and spices.
One of the main highlights in the menu is their traditional hand-pulled noodles. These delicate slivers of dough are cooked in hot water till perfectly tender to the bite and then steeped in a special homemade chicken broth for perfect taste.
Also, many suggest trying the restaurant’s Dongpo Pork Knuckle, where the succulent flesh practically falls off the bone as a result from its several hours of braising, being simply irressistible with a bowl of steamed rice.
Other favourites range from freshly made soya bean drink to hot homemade beancurd, as well as Pan-Fried Bean Paste Pancakes.
As for the interior design at the Jiangnan restaurant, it includes a Jiang Nan -style open kitchen, where guests are able to see how the ramen and the Shanshui beancurd are made in-house.
Yechun Xiao Jiang Nan Marina Square – Lanzhou Ramen in Singapore
6 Raffles Boulevard, #02-106A/B, The Dining Edition, Marina Square
Opening Hours: Monday-Thursday 11am-9:30pm, Friday-Sunday 11am-10pm
The shopping centre has a great location, right in the heart of the shopping, dining, entertainment and cultural hub of the vibrant Marina Centre.